Restaurants

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At Grand Bahama’s Best Restaurant, a New Kind of Island Cuisine

Above: Flying Fish in Grand Bahama By Joshua Martinez CJ Contributor FREEPORT —“I’m here because it’s home.” It’s this kind of passion that always emanates from Chef Tim Tibbitt’s voice, and it’s something that resonates throughout his restuarant. Tibitts, a […]

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Harlem’s Great New Caribbean Restaurant (With Some Cape Cod, Too)

Above: Lolo’s (Photos by CJ and Joey Pasion) By Sarah Greaves-Gabbadon CJ Travel Editor HARLEM — Reggae’s pumping from the speakers overhead, and I can’t help but nod my head to the beat as I chew on a slice of fried […]

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A Secret Restaurant in Grand Case

Above: Le Ti Coin Creole in Grand Case (All photos by CJ) By Alexander Britell GRAND CASE — It’s the last restaurant on the left. Take a stroll down Grand Case Boulevard in French St Martin and you’ll be surrounded […]

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Cancun’s Le Blanc Spa Resort Adds a New Restaurant

Above: Le Blanc Spa Resort in Cancun By the Caribbean Journal staff Cancun’s Le Blanc Spa Resort has debuted its newest culinary offering: Blanc Asia. According to the property, the new restaurant features “an eclectic menu of Asian cuisine fused […]


Why This is Antigua’s Must-Visit Restaurant

Above: Sheer Rocks, Antigua ASK JUST about anyone in Antigua for their favourite restaurant, and the response will come without hesitation: Sheer Rocks. And soon after you sit down at this eatery high on the cliffs of the Cocobay Resort, you’ll understand […]


A Secret Restaurant in Antigua

Above: Le Bistro (CJ Photo) By Alexander Britell ANTIGUA — Searching for a great meal takes steps. A right turn here, then another, then up a hill and down a quiet street. The signs point you, egging you on, convincing […]

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St Croix’s Newest Restaurant

Above: Zion Modern Kitchen in St Croix By the Caribbean Journal staff The newest restaurant in St Croix has officially opened its doors. The culinarily diverse eatery also has quite the pedigree, with a team including Chef Eddie McNamara, Chef/owner […]


The Team From At Sea Bonaire Has Opened a New Restaurant

Above: La Cantina in Bonaire By the Caribbean Journal staff Some of the Caribbean’s most brilliant culinary minds have opened a second eatery. Kim van Dijk and Rick van den Broek, the brains behind At Sea Bonaire, Caribbean Journal’s Caribbean restaurant […]


The 50 Best Caribbean Restaurants

Lots of people will tell you what a great meal is, especially in the age of the foodie. But you know what it is — it’s one you remember long past dessert. Maybe it’s because of the view of the […]